Aesculus hippocastanum : Différence entre versions
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| − | |auteur = | + | |auteur = L. |
|ordre = Sapindales | |ordre = Sapindales | ||
|famille = Sapindaceae | |famille = Sapindaceae | ||
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|origine = | |origine = | ||
|statut = sauvage et cultivé | |statut = sauvage et cultivé | ||
| − | | | + | |français = '''''' |
|anglais = '''''' | |anglais = '''''' | ||
| + | }}{{Encadré | ||
| + | |color=lightgreen | ||
| + | |titre=Résumé des usages | ||
| + | |texte=*arbre ornemental | ||
| + | *médicinal | ||
| + | *graines parfois consommées ? | ||
}} | }} | ||
| − | + | == Description == | |
| − | + | <gallery mode=packed> | |
| + | File:20161107Aesculus_hippocastanum3.jpg|marron d'Inde : l'ovaire est supère, l'apex est lisse et arrondi, et la base présente un grand hile blanchâtre. | ||
| + | File:2006-11-16Castanea_sativa02.jpg|châtaigne (''[[Castanea sativa]]'') montrant la "torche", résidu du pistil (l'ovaire est infère), qui la distingue du marron d'Inde. | ||
| + | </gallery> | ||
== Noms populaires == | == Noms populaires == | ||
| Ligne 19 : | Ligne 28 : | ||
|} | |} | ||
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== Classification == | == Classification == | ||
| + | ''Aesculus hippocastanum'' L. (1753) | ||
== Cultivars == | == Cultivars == | ||
== Histoire == | == Histoire == | ||
| + | <gallery mode=packed> | ||
| + | </gallery> | ||
== Usages == | == Usages == | ||
| + | *Voir les [[Marronnier (Cazin 1868)|''Plantes médicinales'' de Cazin (1868)]] | ||
| + | |||
| + | {{Citation encadré | ||
| + | |texte=HORSE-CHESTNUT. Turkey. The common horse-chestnut is cultivated for ornament but never for the purpose of a food supply. It is now known to be a native of Greece or the Balkan Mountains<ref>Robinson, J. ''Agr. Mass.'' 34. 1850.</ref>. Pickering<ref>Pickering, C. ''Chron. Hist. Pls.'' 892. 1879.</ref> says it was made known in 1557; Brandis<ref>Brandis, D. ''Forest Fl.'' 104. 1876.</ref>, that it was cultivated in Vienna in 1576; and Emerson<ref>Emerson, G. B. ''Trees, Shrubs Mass.'' 2:546. 1875.</ref>, that it was introduced into the gardens of France in 1615 from Constantinople. John Robinson<ref>Robinson, J. ''Letter to Dr. Sturtevant'' Oct. 13, 1881.</ref> says that it was known in England about 1580. It was introduced to northeast America, says Pickering<ref>Pickering, C. ''Chron. Hist. Pls.'' 892. 1879.</ref>, by European colonists. The seeds are bitter and in their ordinary condition inedible but have been used, says Balfour<ref>Balfour, J. H. ''Man. Bot.'' 459. 1875.</ref>, as a substitute for coffee. | ||
| + | <references/> | ||
| + | |auteur = [[:en:Aesculus (Sturtevant, 1919)#Aesculus hippocastanum|Sturtevant, ''Notes on edible plants'', 1919]]. | ||
| + | }} | ||
== Références == | == Références == | ||
| + | *Dambourney, Louis-Alexandre, 1786. ''Recueil de procédés et d'expériences sur les teintures solides que nos végétaux indigènes communiquent aux laines & aux lainages.'' Paris, De l'imprimerie de Ph.-D. Pierres, premier imprimeur ordinaire du roi. 407 p. [[M (Recueil de Dambourney)#MARRONNIER-D'INDE|Voir sur Pl@ntUse]] | ||
== Liens == | == Liens == | ||
| Ligne 44 : | Ligne 62 : | ||
*[http://www.hort.purdue.edu/newcrop/nexus/Aesculus_hippocastanum_nex.html NewCrop Purdue] | *[http://www.hort.purdue.edu/newcrop/nexus/Aesculus_hippocastanum_nex.html NewCrop Purdue] | ||
*[http://www.theplantlist.org/tpl1.1/search?q=Aesculus+hippocastanum Plant List] | *[http://www.theplantlist.org/tpl1.1/search?q=Aesculus+hippocastanum Plant List] | ||
| + | *[http://unt-ori2.crihan.fr/unspf/2014_Lyon_Dijoux_Phytotherapie/co/marronier.html Plantes de phytothérapie] | ||
*[http://pfaf.org/user/Plant.aspx?LatinName=Aesculus%20hippocastanum Plants for a future] | *[http://pfaf.org/user/Plant.aspx?LatinName=Aesculus%20hippocastanum Plants for a future] | ||
| − | |||
*[http://www.sierradebaza.org/principal_10-12/notic1_10-12.htm Sierra de Baza (Espagne)] | *[http://www.sierradebaza.org/principal_10-12/notic1_10-12.htm Sierra de Baza (Espagne)] | ||
*[http://www.tela-botanica.org/page:eflore_bdtfx?referentiel=bdtfx&niveau=2&module=fiche&action=fiche&type_nom=nom_scientifique&nom=Aesculus%20hippocastanum Tela Botanica] | *[http://www.tela-botanica.org/page:eflore_bdtfx?referentiel=bdtfx&niveau=2&module=fiche&action=fiche&type_nom=nom_scientifique&nom=Aesculus%20hippocastanum Tela Botanica] | ||
Version actuelle en date du 16 mars 2022 à 19:48
Aesculus hippocastanum L.
| Ordre | Sapindales |
|---|---|
| Famille | Sapindaceae |
| Genre | Aesculus |
2n =
Origine :
sauvage et cultivé
| Français | ' |
|---|---|
| Anglais | ' |
Résumé des usages
- arbre ornemental
- médicinal
- graines parfois consommées ?
Sommaire
Description
- 20161107Aesculus hippocastanum3.jpg
marron d'Inde : l'ovaire est supère, l'apex est lisse et arrondi, et la base présente un grand hile blanchâtre.
- 2006-11-16Castanea sativa02.jpg
châtaigne (Castanea sativa) montrant la "torche", résidu du pistil (l'ovaire est infère), qui la distingue du marron d'Inde.
Noms populaires
Classification
Aesculus hippocastanum L. (1753)
Cultivars
Histoire
Usages
- Voir les Plantes médicinales de Cazin (1868)
HORSE-CHESTNUT. Turkey. The common horse-chestnut is cultivated for ornament but never for the purpose of a food supply. It is now known to be a native of Greece or the Balkan Mountains[1]. Pickering[2] says it was made known in 1557; Brandis[3], that it was cultivated in Vienna in 1576; and Emerson[4], that it was introduced into the gardens of France in 1615 from Constantinople. John Robinson[5] says that it was known in England about 1580. It was introduced to northeast America, says Pickering[6], by European colonists. The seeds are bitter and in their ordinary condition inedible but have been used, says Balfour[7], as a substitute for coffee.
- ↑ Robinson, J. Agr. Mass. 34. 1850.
- ↑ Pickering, C. Chron. Hist. Pls. 892. 1879.
- ↑ Brandis, D. Forest Fl. 104. 1876.
- ↑ Emerson, G. B. Trees, Shrubs Mass. 2:546. 1875.
- ↑ Robinson, J. Letter to Dr. Sturtevant Oct. 13, 1881.
- ↑ Pickering, C. Chron. Hist. Pls. 892. 1879.
- ↑ Balfour, J. H. Man. Bot. 459. 1875.
Références
- Dambourney, Louis-Alexandre, 1786. Recueil de procédés et d'expériences sur les teintures solides que nos végétaux indigènes communiquent aux laines & aux lainages. Paris, De l'imprimerie de Ph.-D. Pierres, premier imprimeur ordinaire du roi. 407 p. Voir sur Pl@ntUse
