Elettaria cardamomum : Différence entre versions
(26 révisions intermédiaires par 2 utilisateurs non affichées) | |||
Ligne 1 : | Ligne 1 : | ||
{{Page espèce (plante à graines) | {{Page espèce (plante à graines) | ||
− | |image = | + | |image = A aesthetic Cardamom.JPG |
|légende = | |légende = | ||
− | |auteur = | + | |auteur = <br>(L.) Maton |
|ordre = Zingiberales | |ordre = Zingiberales | ||
|famille = Zingiberaceae | |famille = Zingiberaceae | ||
|genre = Elettaria | |genre = Elettaria | ||
− | |nb chromosomes = 2n = | + | |nb chromosomes = 2n = 48, 50, 52 |
− | |origine = | + | |origine = Western Ghats (Inde),<br>Sri Lanka |
|statut = sauvage ou cultivé | |statut = sauvage ou cultivé | ||
+ | |français = '''cardamome''' | ||
+ | |anglais = '''cardamom''' | ||
+ | }}{{Encadré | ||
+ | |color=lightgreen | ||
+ | |titre=Résumé des usages | ||
+ | |texte=*épice : fruit, graines | ||
+ | *médicinal | ||
+ | *jeunes pousses : légume | ||
}} | }} | ||
− | + | == Description == | |
− | * | + | <gallery mode="packed"> |
+ | File:Elettaria cardamomum PROSEA linedrawing.png|1, port d'une touffe en fruits ; 2, feuille ; 3, partie d'inflorescence ; 4, fleur ; 5, fruits ; 6, graine avec arille (PROSEA) | ||
+ | File:ElettariaCardamomum.jpg|pousses feuillées | ||
+ | File:Elettaria cardamomum flowers 3.jpg|panicule en fleurs | ||
+ | File:Cardamom flowers.jpg|fleurs | ||
+ | File:Fruits de Cardamome (Kerala, Inde) (13698800794).jpg|jeunes fruits | ||
+ | File:Cardamom Large.JPG|grande cardamome | ||
+ | File:Elettaria cardamomum Capsules and seeds.jpg|fruits et graines | ||
+ | </gallery> | ||
+ | *plante herbace pérenne, robuste, atteignant 5 m de haut, poussant en touffe | ||
+ | *rhizome ramifié d'où sortent 10-20 fausses-tiges feuillées, formées par les gaines emboitées | ||
+ | *feuilles distiques, à ligule entière de 1 cm de long, pétiole de 2,5 cm de long et limbe lancéolé, de 25-100 cm × 5-15 cm, à apex acuminé, vert foncé et glabre au-dessus, vert clair et glabre ou pubescent au-dessous | ||
+ | *inflorescence : panicule prostrée atteignant 1,2 m de long, naissant à la base d'une pousse feuillée ; bractées alternes, lancéolées, de 3 cm × 1 cm, portant un cincinnus axillaire de 2-3 fleurs ; bractéole tubulaire, de 2,5 cm long | ||
+ | *fleurs hermaphrodites, zygomorphes, de 4 cm de long ; calice en tube, de 2 cm long, avec 2-3 dents, vert ; corolle en tube, à 3 lobes, tube aussi long que le calice, lobes de 1-1,5 cm de long, vert pâle ; labelle obovale, de 1,5-2 cm de long, jusqu'à 1 cm de large, blanc strié de violet ; staminodes latéraux petits, subulés | ||
+ | *fruit : capsule globuleuse ou subcylindrique, de 1-2(-5) cm de long, vert pâle à jaune, puis brune. | ||
+ | *15-20 graines par fruit, anguleuses, de 3 mm long, rugueuses, brun foncé, aromatiques, avec un arille mucilagineux. | ||
− | + | == Noms populaires == | |
+ | {| class="wikitable" style="width:100%;" | ||
+ | | français | ||
+ | | cardamome | ||
+ | |- | ||
+ | | anglais | ||
+ | | cardamom, true cardamom, small cardamom | ||
+ | |- | ||
+ | | allemand | ||
+ | | Kardamom | ||
+ | |- | ||
+ | | néerlandais | ||
+ | | kardemom | ||
+ | |- | ||
+ | | italien | ||
+ | | cardamomo | ||
+ | |- | ||
+ | | espagnol | ||
+ | | cardamomo | ||
+ | |- | ||
+ | | portugais | ||
+ | | cardamomo | ||
+ | |- | ||
+ | | arabe | ||
+ | | هَال - hāl, هَيل - hail, حَبُّ الْهَال - habbu al-hāl, حَبُّ الْهَان - habbu al-hān, حَبَّهَان - habbahān, قعقلَ - qa'qolla | ||
+ | |- | ||
+ | | sanscrit | ||
+ | | एला - ela, upakunchika (Mansfeld, Wealth of India) | ||
+ | |- | ||
+ | | hindi | ||
+ | | छोटी इलायची - coṭī ilāycī, choti-elachi (Mansfeld) | ||
+ | |- | ||
+ | | bengali | ||
+ | | choti-elachi (Wealth of India) | ||
+ | |- | ||
+ | | marathi | ||
+ | | veldode (Wealth of India); इलाची - elachi (Wikipédia) | ||
+ | |- | ||
+ | | gujerati | ||
+ | | elchi (Wealth of India) | ||
+ | |- | ||
+ | | telugu | ||
+ | | yelak-kayalu (Wealth of India); యేలకులు - yelakulu (Gernot Katzer) | ||
+ | |- | ||
+ | | tamoul | ||
+ | | yelakkai (Wealth of India); ஏலக்காய் - elakkai (Gernot Katzer) | ||
+ | |- | ||
+ | | kannada | ||
+ | | yelakki (Wealth of India) | ||
+ | |- | ||
+ | | malayalam | ||
+ | | yelam (Wealth of India) ; ഏലക്കായ് - elakkay (Gernot Katzer) | ||
+ | |- | ||
+ | | chinois | ||
+ | | dou kou hua (Mansfeld) | ||
+ | |- | ||
+ | | Indonésie | ||
+ | | kapulaga sabrang (général), kapol (sundanais), kapolaga (sundanais) (PROSEA) | ||
+ | |- | ||
+ | | Malaysia | ||
+ | | biah pelaga (PROSEA) | ||
+ | |- | ||
+ | | Birmanie | ||
+ | | bala, pala, panlat (PROSEA) | ||
+ | |- | ||
+ | | Cambodge | ||
+ | | krako sbat (PROSEA) | ||
+ | |- | ||
+ | | Laos | ||
+ | | hma:k hnè:ngx (PROSEA) | ||
+ | |- | ||
+ | | Thaïlande | ||
+ | | krawan-thet (central) (PROSEA) | ||
+ | |- | ||
+ | | Vietnam | ||
+ | | trúc sa, bạch dậu khấu (PROSEA) | ||
+ | |} | ||
+ | == Classification == | ||
+ | ''Elettaria cardamomum'' (L.) Maton (1811) | ||
− | + | basionyme : | |
+ | *''Amomum cardamomum'' L. (1753) non Roxb. (1820) | ||
− | == | + | === var. ''major'' === |
+ | var. ''major'' Thwaites (1861) | ||
− | + | synonyme : | |
+ | *''Elettaria major'' Sm. (1819), nom. illeg. | ||
== Cultivars == | == Cultivars == | ||
== Histoire == | == Histoire == | ||
+ | <gallery mode="packed"> | ||
+ | File:Elettari 11-4 Rheede 1692.png|elettari vol. 11 pl. 4 [[Rheede, illustrations|Rheede 1692, ''Hortus malabaricus'']] | ||
+ | File:Elettari 11-5 Rheede 1692.png|elettari vol. 11 pl. 5 [[Rheede, illustrations|Rheede 1692, ''Hortus malabaricus'']] | ||
+ | File:Elettaria cardamomum - Köhler–s Medizinal-Pflanzen-057.jpg|Köhler, 1897. ''Medizinal-Pflanzen'' | ||
+ | </gallery> | ||
+ | *Voir les [[Coloquio 13 (Garcia da Orta)|''Coloquios dos simples'' de Garcia da Orta (1563)]] | ||
== Usages == | == Usages == | ||
+ | *Voir les [[Zingibéracées (Petelot)#Amomum repens|''Plantes médicinales du Cambodge, du Laos et du Viêtnam'' de Petelot (1952-1954)]] (''Amomum repens'') | ||
+ | {{Citation encadré | ||
+ | |texte=Mainly cultivated in India, Sri Lanka, and Guatemala. Moreover also cultivated in China, Myanmar, Thailand, Laos, Cambodia, Vietnam, Korea, Malaysia, Indonesia, Africa (Uganda, Tanzania), Madagascar, El Salvador, Cuba. Occasionally grown in semi-cultivation or intercropped with ''Piper'' species; in Sri Lanka included in agroforestry systems. The fruits (Malabar cardamom, lesser cardamom, Fr. cardamome du Malabar; G. Malabar-Kardamomen) or the seeds are used dried or pickled as spice for liqueur, cake, gingerbread, candies, sausage, sauces, curry, and coffee. The fruits (officinal Fructus Cardamomi) serve also medicinal purposes. In India the seeds are chewed. The cardamom oil, extracted from the seeds by distillation, is utilized in the perfumery and in tobacco products as well as for flavouring liqueur and food. The young shoots are eaten. Cardamom is one of the most expensive spices. It has been used already in the antiquity in India and China as well as by the Romans and Greeks. | ||
+ | |auteur =Mansfeld. | ||
+ | }} | ||
== Références == | == Références == | ||
+ | *Chauvet, Michel, 2018. ''[[Encyclopédie des plantes alimentaires]]''. Paris, Belin. 880 p. (p. 789) | ||
+ | * Kuriakose, G. ''et al.'', 2009. Domestication of cardamom (''Elettaria cardomum'') in Western Ghats, India: divergence in productive traits and a shift in major pollinators. ''Ann. Bot. (Oxford)'', 103: 727-733. | ||
== Liens == | == Liens == | ||
*[http://www.biodiversitylibrary.org/search.aspx?SearchTerm=Elettaria%20cardamomum&SearchCat= BHL] | *[http://www.biodiversitylibrary.org/search.aspx?SearchTerm=Elettaria%20cardamomum&SearchCat= BHL] | ||
− | *[http://ecocrop.fao.org/ecocrop/srv/en/ | + | *[http://ecocrop.fao.org/ecocrop/srv/en/cropView?id=984 FAO Ecocrop] |
− | *[http:// | + | *[http://gernot-katzers-spice-pages.com/engl/Elet_car.html Gernot Katzer's Spice pages] |
*[http://botanical.com/botanical/mgmh/c/caroba23.html Grieve's herbal] | *[http://botanical.com/botanical/mgmh/c/caroba23.html Grieve's herbal] | ||
− | *[ | + | *[https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=300197 GRIN] |
*[http://www.ipni.org/ipni/simplePlantNameSearch.do?find_wholeName=Elettaria%20cardamomum&output_format=normal&query_type=by_query&back_page=query_ipni.html IPNI] | *[http://www.ipni.org/ipni/simplePlantNameSearch.do?find_wholeName=Elettaria%20cardamomum&output_format=normal&query_type=by_query&back_page=query_ipni.html IPNI] | ||
− | *[http://mansfeld.ipk-gatersleben.de/ | + | *[http://mansfeld.ipk-gatersleben.de/apex/f?p=185:46:6218024151497::NO::module,mf_use,source,akzanz,rehm,akzname,taxid:mf,,botnam,0,,Elettaria%20cardamomum,3384 Mansfeld] |
− | + | ||
*[http://www.plantnames.unimelb.edu.au/Sorting/Elettaria.html Multilingual Plant Name Database] | *[http://www.plantnames.unimelb.edu.au/Sorting/Elettaria.html Multilingual Plant Name Database] | ||
− | *[ | + | *[https://hort.purdue.edu/newcrop/Crops/Cardamom.html NewCrop Purdue] |
*[http://www.theplantlist.org/tpl1.1/search?q=Elettaria+cardamomum Plant List] | *[http://www.theplantlist.org/tpl1.1/search?q=Elettaria+cardamomum Plant List] | ||
*[http://pfaf.org/user/Plant.aspx?LatinName=Elettaria%20cardamomum Plants for a future] | *[http://pfaf.org/user/Plant.aspx?LatinName=Elettaria%20cardamomum Plants for a future] | ||
− | *[http:// | + | *[http://www.plantsoftheworldonline.org/taxon/urn:lsid:ipni.org:names:796556-1 Plants of the World Online] |
− | *[[Elettaria cardamomum ( | + | *[[:en:Elettaria cardamomum (PROSEA)|PROSEA sur Pl@ntUse]] |
− | *[ | + | *[https://inpn.mnhn.fr/espece/cd_nom/629613/tab/taxo TAXREF] |
− | *[ | + | *[https://www.tela-botanica.org/apd-nn-20255 Tela Botanica] |
*[http://tropical.theferns.info/viewtropical.php?id=Elettaria%20cardamomum Useful Tropical Plants Database] | *[http://tropical.theferns.info/viewtropical.php?id=Elettaria%20cardamomum Useful Tropical Plants Database] | ||
*[https://fr.wikipedia.org/wiki/Elettaria%20cardamomum Wikipédia] | *[https://fr.wikipedia.org/wiki/Elettaria%20cardamomum Wikipédia] | ||
*[http://www.wikiphyto.org/wiki/Elettaria%20cardamomum Wikiphyto] | *[http://www.wikiphyto.org/wiki/Elettaria%20cardamomum Wikiphyto] | ||
+ | *[http://www.worldfloraonline.org/taxon/wfo-0000406508 World Flora Online] | ||
+ | |||
[[Category:Elettaria]] | [[Category:Elettaria]] |
Version actuelle en date du 26 mai 2021 à 16:32
Elettaria cardamomum
(L.) Maton
Ordre | Zingiberales |
---|---|
Famille | Zingiberaceae |
Genre | Elettaria |
2n = 48, 50, 52
Origine : Western Ghats (Inde),
Sri Lanka
sauvage ou cultivé
Français | cardamome |
---|---|
Anglais | cardamom |
- épice : fruit, graines
- médicinal
- jeunes pousses : légume
Sommaire
Description
- plante herbace pérenne, robuste, atteignant 5 m de haut, poussant en touffe
- rhizome ramifié d'où sortent 10-20 fausses-tiges feuillées, formées par les gaines emboitées
- feuilles distiques, à ligule entière de 1 cm de long, pétiole de 2,5 cm de long et limbe lancéolé, de 25-100 cm × 5-15 cm, à apex acuminé, vert foncé et glabre au-dessus, vert clair et glabre ou pubescent au-dessous
- inflorescence : panicule prostrée atteignant 1,2 m de long, naissant à la base d'une pousse feuillée ; bractées alternes, lancéolées, de 3 cm × 1 cm, portant un cincinnus axillaire de 2-3 fleurs ; bractéole tubulaire, de 2,5 cm long
- fleurs hermaphrodites, zygomorphes, de 4 cm de long ; calice en tube, de 2 cm long, avec 2-3 dents, vert ; corolle en tube, à 3 lobes, tube aussi long que le calice, lobes de 1-1,5 cm de long, vert pâle ; labelle obovale, de 1,5-2 cm de long, jusqu'à 1 cm de large, blanc strié de violet ; staminodes latéraux petits, subulés
- fruit : capsule globuleuse ou subcylindrique, de 1-2(-5) cm de long, vert pâle à jaune, puis brune.
- 15-20 graines par fruit, anguleuses, de 3 mm long, rugueuses, brun foncé, aromatiques, avec un arille mucilagineux.
Noms populaires
français | cardamome |
anglais | cardamom, true cardamom, small cardamom |
allemand | Kardamom |
néerlandais | kardemom |
italien | cardamomo |
espagnol | cardamomo |
portugais | cardamomo |
arabe | هَال - hāl, هَيل - hail, حَبُّ الْهَال - habbu al-hāl, حَبُّ الْهَان - habbu al-hān, حَبَّهَان - habbahān, قعقلَ - qa'qolla |
sanscrit | एला - ela, upakunchika (Mansfeld, Wealth of India) |
hindi | छोटी इलायची - coṭī ilāycī, choti-elachi (Mansfeld) |
bengali | choti-elachi (Wealth of India) |
marathi | veldode (Wealth of India); इलाची - elachi (Wikipédia) |
gujerati | elchi (Wealth of India) |
telugu | yelak-kayalu (Wealth of India); యేలకులు - yelakulu (Gernot Katzer) |
tamoul | yelakkai (Wealth of India); ஏலக்காய் - elakkai (Gernot Katzer) |
kannada | yelakki (Wealth of India) |
malayalam | yelam (Wealth of India) ; ഏലക്കായ് - elakkay (Gernot Katzer) |
chinois | dou kou hua (Mansfeld) |
Indonésie | kapulaga sabrang (général), kapol (sundanais), kapolaga (sundanais) (PROSEA) |
Malaysia | biah pelaga (PROSEA) |
Birmanie | bala, pala, panlat (PROSEA) |
Cambodge | krako sbat (PROSEA) |
Laos | hma:k hnè:ngx (PROSEA) |
Thaïlande | krawan-thet (central) (PROSEA) |
Vietnam | trúc sa, bạch dậu khấu (PROSEA) |
Classification
Elettaria cardamomum (L.) Maton (1811)
basionyme :
- Amomum cardamomum L. (1753) non Roxb. (1820)
var. major
var. major Thwaites (1861)
synonyme :
- Elettaria major Sm. (1819), nom. illeg.
Cultivars
Histoire
elettari vol. 11 pl. 4 Rheede 1692, Hortus malabaricus
elettari vol. 11 pl. 5 Rheede 1692, Hortus malabaricus
Usages
- Voir les Plantes médicinales du Cambodge, du Laos et du Viêtnam de Petelot (1952-1954) (Amomum repens)
Mainly cultivated in India, Sri Lanka, and Guatemala. Moreover also cultivated in China, Myanmar, Thailand, Laos, Cambodia, Vietnam, Korea, Malaysia, Indonesia, Africa (Uganda, Tanzania), Madagascar, El Salvador, Cuba. Occasionally grown in semi-cultivation or intercropped with Piper species; in Sri Lanka included in agroforestry systems. The fruits (Malabar cardamom, lesser cardamom, Fr. cardamome du Malabar; G. Malabar-Kardamomen) or the seeds are used dried or pickled as spice for liqueur, cake, gingerbread, candies, sausage, sauces, curry, and coffee. The fruits (officinal Fructus Cardamomi) serve also medicinal purposes. In India the seeds are chewed. The cardamom oil, extracted from the seeds by distillation, is utilized in the perfumery and in tobacco products as well as for flavouring liqueur and food. The young shoots are eaten. Cardamom is one of the most expensive spices. It has been used already in the antiquity in India and China as well as by the Romans and Greeks.
Références
- Chauvet, Michel, 2018. Encyclopédie des plantes alimentaires. Paris, Belin. 880 p. (p. 789)
- Kuriakose, G. et al., 2009. Domestication of cardamom (Elettaria cardomum) in Western Ghats, India: divergence in productive traits and a shift in major pollinators. Ann. Bot. (Oxford), 103: 727-733.