Aglaia odorata
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Aglaia odorata
Ordre | Sapindales |
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Famille | Meliaceae |
Genre | Aglaia |
2n =
Origine :
sauvage et cultivé
Français | |
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Anglais |
Résumé des usages
- fleurs : arome du thé
- jeunes feuilles : légume
Sommaire
Description
Noms populaires
Classification
Cultivars
Histoire
Usages
China. Firminger[1] says this plant never fruits in Bengal. The flowers are bright yellow, of the size and form of a pin head and are delightfully fragrant. Fortune[2] says it is the lan-hwa u yu-chu-lan of China and that the flowers are used for scenting tea. Smith[3] says it is the san-yeh-lan of China, that the flowers are used for scenting tea and that the tender leaves are eaten as a vegetable.