Anchusa (Sturtevant, 1919)
From PlantUse English
Anchusa (Sturtevant, 1919) |
Anchusa officinalis
- Accepted name : Anchusa officinalis
Anchusa officinalis Linn. Boragineae. ANCHU. BUGLOSS. Europe. Johnson [1] says, in the south of France and in some parts of Germany, where it is common, the young leaves are eaten as a green vegetable.
- ↑ Johnson, C. P. Useful Pls. Gt. Brit. 181. 1862.