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Alangium (Sturtevant, 1919)

Revision as of 21:12, 11 July 2019 by Michel Chauvet (Talk | contribs)

Revision as of 21:12, 11 July 2019 by Michel Chauvet (Talk | contribs)

Akebia
Sturtevant, Notes on edible plants, 1919
Alangium (Sturtevant, 1919)
Albizzia


Alangium lamarckii

Alangium lamarckii Thw. Cornaceae.

A small tree of the tropics of the Old World. On the coast of Malabar, the fruit is an article of food. It affords an edible fruit. The fruit in India is mucilaginous, sweet, somewhat astringent but is eaten.