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Modifications

Brassica oleracea

248 octets ajoutés, 18 mars 2021 à 17:26
aucun résumé de modification
== Références ==
*Chauvet, Michel, 2018. ''[[Encyclopédie des plantes alimentaires]]''. Paris, Belin. 880 p. (p. 173)
*Cheng, F., Sun, R., Hou, X. ''et al.'', 2016. Subgenome parallel selection is associated with morphotype diversification and convergent crop domestication in ''Brassica rapa'' and ''Brassica oleracea''. ''Nature Genet.'', '''48''' : 1218–1224.
*Dogan, Yunus ''et al.'', 2015. Of the importance of a leaf: The ethnobotany of sarma in Turkey and the Balkans. ''J. Ethnobiol. & Ethnomed.'', 11-26. [https://doi.org/10.1186/s13002-015-0002-x doi : 10.1186/s13002-015-0002-x]
*Dogan, Yunus ; Nedelcheva, Anely & Pieroni, Andrea, 2017. The diversity of plants used for the traditional dish sarma in Turkey: nature, garden and traditional cuisine in the modern era. ''Emirates Journal of Food and Agriculture'', '''29''' (6) : 429-440. [https://doi.org/10.9755/ejfa.2016-09-1238 doi: 10.9755/ejfa.2016-09-1238].
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