Myrtus communis (PROTA)
From PlantUse English
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Introduction |
| General importance |  
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| Geographic coverage Africa |
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| Geographic coverage World |
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| Fruit |
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| Spice / condiment |
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| Essential oil / exudate |
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| Medicinal |
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| Timber |
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| Fuel |
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| Ornamental |
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| Food security |
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This page has still not be written by PROTA. it will contain the result of data-mining from external websites.
- Protologue:
- Family:
- Chromosome number:
Synonyms
Vernacular names
Origin and geographic distribution
Uses
Production and international trade
Properties
Description
Other botanical information
Growth and development
Ecology
Propagation and planting
Management
Diseases and pests
Harvesting
Yield
Handling after harvest
Genetic resources and breeding
Breeding
Prospects
Major references
- Bekele-Tesemma, A., 2007. Useful trees and shrubs for Ethiopia: identification, propagation and management for 17 agroclimatic zones. Technical Manual No 6. RELMA in ICRAF Project, Nairobi, Kenya. 552 pp.
- Jansen, P.C.M., 1981. Spices, condiments and medicinal plants in Ethiopia, their taxonomy and agricultural significance. Agricultural Research Reports 906. Centre for Agricultural Publishing and Documentation, Wageningen, Netherlands. 327 pp.
- Kloos, H., Tekle, A., Yohannes, L., Yosef, A. & Lemma, A., 1978. Preliminary studies of traditional medicinal plants in nineteen markets in Ethiopia: use patterns and public health aspects. Ethiopian Medical Journal 16: 33–43.
- Neuwinger, H.D., 2000. African traditional medicine: a dictionary of plant use and applications. Medpharm Scientific, Stuttgart, Germany. 589 pp.
- Westphal, E., 1975. Agricultural systems in Ethiopia. Agricultural Research Reports 826. Centre for Agricultural Publishing and Documentation, Wageningen, Netherlands. 278 pp.
Other references
Afriref references
Sources of illustration
Author(s)
Correct citation of this article
Accessed 16 December 2024.
- See this page on the Prota4U database.
