Avicennia (Sturtevant, 1919)

From PlantUse English
Jump to: navigation, search
Averrhoa
Sturtevant, Notes on edible plants, 1919
Avicennia (Sturtevant, 1919)
Aydendron


Avicennia officinalis Linn.

Verbenaceae. NEW ZEALAND MANGROVE.

Region of the Caspian. This plant transudes a gum which the natives of New Zealand esteem as a food. The kernels are bitter but edible.