Difference between revisions of "Aesculus parviflora"
From PlantUse English
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== Uses == | == Uses == | ||
− | BUCKEYE. Southern states of America. The fruit, according to Browne<ref>Browne, D. J. ''Trees Amer.'' 121. 1846. (''A. macrostachya'')</ref>, may be eaten boiled or roasted as a chestnut | + | {{Citation box |
+ | |text=BUCKEYE. Southern states of America. The fruit, according to Browne<ref>Browne, D. J. ''Trees Amer.'' 121. 1846. (''A. macrostachya'')</ref>, may be eaten boiled or roasted as a chestnut. | ||
<references/> | <references/> | ||
+ | |author = [[Aesculus (Sturtevant, 1919)#Aesculus parviflora|Sturtevant, ''Notes on edible plants'', 1919]]. | ||
+ | }} | ||
== References == | == References == |
Latest revision as of 17:49, 20 June 2020
Aesculus parviflora
Order | [[]] |
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Family | [[]] |
Genus | [[]] |
2n =
Origin : area of origin
wild or cultivated
Uses summary
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