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...Vegetable oils''. ed. by H.A.M. van der Vossen & G.S. Mkamilo. Wageningen, PROTA Foundation- Backhuys - CTA. 237 p.
PROTA 14: ‘Vegetable oils’ describes the cultivated and wild plant species of
10 KB (1,494 words) - 11:02, 14 March 2015
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.... vol. 2. ''Vegetables''. ed. by G.J.H. Grubben & O.A. Denton. Wageningen, PROTA Foundation - Backhuys - CTA. 668 p.
...oubtedly its edible starchy root, and consequently cassava is described in PROTA 8: Carbohydrates.
15 KB (2,000 words) - 15:12, 25 March 2015
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...s, volume 1''. ed. by D. Louppe, A.A. Oteng-Amoako & M. Brink. Wageningen, PROTA Foundation - Backhuys - CTA. 704 p.
...2''. ed. by R.H.M.J. Lemmens, D. Louppe, & A.A. Oteng-Amoako. Wageningen, PROTA Foundation - CTA. 804 p.
23 KB (3,039 words) - 19:18, 13 March 2015
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...ol. 3. ''Dyes and tannins''. ed. by P.C.M. Jansen & D. Cardon. Wageningen, PROTA Foundation - Backhuys - CTA. 238 p.
...edible fleshy sweet-sour fruit, and consequently tamarind is described in PROTA 6: ‘Fruits’.
10 KB (1,551 words) - 19:32, 13 March 2015
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{{PROTA Starbox
{{DISPLAYTITLE:''Dais glaucescens'' (PROTA)}}
5 KB (657 words) - 18:53, 3 March 2015
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{{PROTA Starbox
{{DISPLAYTITLE:''Gnidia daphnifolia'' (PROTA)}}
5 KB (618 words) - 18:55, 3 March 2015
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{{PROTA Starbox
[[File:Zea mays 4.jpg|thumb|[[Category:PROTA photo]]]]
42 KB (6,440 words) - 20:50, 4 September 2015
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...a''. vol. 16. ''Fibres''. ed. by M. Brink & E.G. Achigan-Dako. Wageningen, PROTA Foundation - CTA. 659 p.
...use of this species is as an oil crop, and consequently it is described in PROTA 14: ‘Vegetable oils’.
10 KB (1,518 words) - 19:37, 13 March 2015