Vachellia leucophloea

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Vachellia leucophloea

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Order [[]]
Family [[]]
Genus [[]]

2n =

Origin : area of origin

wild or cultivated


Uses summary


Description

Popular names

Classification

Cultivars

History

Uses

KUTEERA-GUM. Southern India. The bark is largely used in the preparation of spirit from sugar and palm-juice, and it is also used in times of scarcity, ground and mixed with flour. The pods are used as a vegetable, and the seeds are ground and mixed with flour[1].

  1. Brandis, D. Forest Fl. 184. 1874.
Sturtevant, Notes on edible plants, 1919.


References

Links