Angelica (Sturtevant, 1919)

From PlantUse English
Revision as of 20:38, 25 June 2020 by Michel Chauvet (Talk | contribs)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search
Sturtevant, Notes on edible plants, 1919
Angelica (Sturtevant, 1919)

Angelica sylvestris

Angelica sylvestris Linn. Umbelliferae. GROUND ASH. HOLY GHOST. WILD ANGELICA. Europe and the adjoining portions of Asia. On the lower Volga, the young stems are eaten raw by the natives. Don [1] says it is used as archangelica, but the flavor is more bitter and less grateful.

  1. Don, G. Hist. Dichl. Pls. 3:323. 1834.