Brassica oleracea Gemmifera Group (Common names)
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Brassica oleracea Gemmifera Group
Brassica oleracea Groupe Gemmifera
Common names: Brassica oleracea Acephala Group
Names in common use
- English: savoy, savoy cabbage
- German: Wirsing, Wirsingkohl; Savoyer Kohl, Welshkohl; Wirs, Kohl (CH); Kohl, Wirsing (Au)
- Dutch: savooiekool, Savoye kool; savooikool (B)
- Swedish: savoykål, savojkål, virsing
- Danish: savoykål, savojkål
- Norwegian: savoikål, savoykål
- Icelandic: blöðrukál, savoikál
- French: chou de Milan (scholarly), chou frisé, chou vert (popular); also: chou de savoie (B), chou Marcelin (CH)
- Italian: cavolo verza, verza, cavolo verzotto, cavolo di Milano
- Spanish: col de Milán, berza
- Catalan: col arrissada, col lombarda
- Portuguese: couve lombarda, couve de Milão
- Romanian: varză creaţă, varză nemţească
- Russian: капуста савойская - kapusta savojskaja
- Polish: kapusta włoska
- Czech: kapusta hlávková
- Slovak: kel hlávkový
- Bulgarian: къдраво зеле, савойско зеле, кел, пейч
- Croatian: kelj
- Serb: кељ
- Slovenian: ohrovt
- Albanian: lakër përdredhëse, kel, lakër e Savojës
- Greek: κατσαρὸ λάχανο, λάχανο του Μιλάνου, λάχανο της Σαβοΐας, γερμανικὸ λάχανο - katsaro lakhano, lakhano tou Milanou, lakhano tis Savojas, germaniko lakhano,
- Turkish: kıvırcık lâhana, kıvırcık baş lâhana
- Hungarian: kelkáposzta
- Finnish: savoyikaali, virsinki
Sources and commentaries
- English
- Dutch
- French