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* German:
** Rotkraut (auch Blaukraut genannt) (Dassler, 1956).
** Rotkraut, Blaukraut, Rotkohl ((Becker-Dillingen, 1956).
** Rotkohl (northern German), Blaukraut (Bayern and Austria), roter Kappes (Rhine region) (Hegi)
* Italian:
** sometimes called ''crauti'' when preserved in salt. MC
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