Brassica oleracea (Common names)

• English: kale, borecole; fodder kale²
• German: Blattkohl, Grünkohl; Futterkohl²
• Dutch: bladkool; bladerkool (B); reuzenkool¹; voederkool²
• Swedish: bladkål; foderkål²
• Danish: foderkål, kokål²
• Norwegian: bladkål
• Icelandic:
  

• French: chou vert; chou cavalier, chou caulet¹; chou fourrager²
• Italian: cavolo da foglia
• Spanish: col sin repollo, berza, berza común, col berza
• Catalan: col verda, col de fulles
• Portuguese: couve de folhas, couve; couve cavaleiro, couve manteiga (Brasil)¹
• Romanian: varză de frunze
  

• Russian: листовая капуста - listovaja kapusta; кормовая капуста - kormovaja kapusta²
• Polish: kapusta bezgłowa; kapusta drzewiasta¹; kapusta pastewna²
• Czech: kapusta krmná²
• Slovak:
• Bulgarian: листно зеле - listno zele
• Croatian: lisnati kelj, kelj za list, raštan; stočni kelj²
• Serb:
• Slovenian: listnati ohrovt, listni ohrovt
  

• Latvian:
• Lithuanian:
• Albanian:
• Greek: λάχανίδα (Attica), φυλλάδα (Crete) - lakhanidha, filadha; αρσενικὸ λάχανο - arseniko lakhano (scholarly)¹
• Turkish: yaprak lâhana
• Maltese:
• Hungarian: marhakáposzta, takarmánykáposzta²
• Finnish: rehukaali
• Estonian:
  

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