Difference between revisions of "Allium oleraceum"
From PlantUse English
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== Uses == | == Uses == | ||
| − | FIELD GARLIC. Europe. The young leaves are used in Sweden to flavor stews and soups or fried with other herbs and are sometimes so employed in Britain but are inferior to those of the cultivated garlic<ref>Johnson, C. P. ''Useful Pls. of Gt. Brit.'' 270. 1862.</ref> | + | {{Citation box |
| + | |text=FIELD GARLIC. Europe. The young leaves are used in Sweden to flavor stews and soups or fried with other herbs and are sometimes so employed in Britain but are inferior to those of the cultivated garlic<ref>Johnson, C. P. ''Useful Pls. of Gt. Brit.'' 270. 1862.</ref>. | ||
<references/> | <references/> | ||
| + | |author = [[Allium (Sturtevant, 1919)#Allium oleraceum|Sturtevant, ''Notes on edible plants'', 1919]]. | ||
| + | }} | ||
== References == | == References == | ||
Latest revision as of 10:25, 21 June 2020
Allium oleraceum
| Order | [[]] |
|---|---|
| Family | [[]] |
| Genus | [[]] |
2n =
Origin : area of origin
wild or cultivated
Uses summary
Contents
Description
Popular names
Classification
Cultivars
History
Uses
