Difference between revisions of "Triticum turgidum subsp. dicoccum (Common names)"
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(Created page with "{{DISPLAYTITLE:Common names: ''Triticum turgidum'' subsp. ''dicoccum''}} Common names: Triticum turgidum {{Common Names |group1= * English: durum wheat, macaroni wheat * Ge...") |
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{{Common Names | {{Common Names | ||
|group1= | |group1= | ||
| − | * English: | + | * English: emmer |
| − | * German: | + | * German: Emmer, Ammer, Ammelkorn |
| − | * Dutch: | + | * Dutch: grote spelt, tweekoorn ; emerkoren |
* Swedish: hårdvete | * Swedish: hårdvete | ||
* Danish: hård hvede | * Danish: hård hvede | ||
| Line 12: | Line 12: | ||
* Icelandic: | * Icelandic: | ||
|group2 = | |group2 = | ||
| − | * French: | + | * French: amidonnier, emmer |
| − | * Italian: | + | * Italian: farro |
| − | * Spanish: trigo | + | * Spanish: escaña, escanda, trigo almidonero |
| − | * Catalan: | + | * Catalan: |
| − | * Portuguese: trigo | + | * Portuguese: trigo branco |
* Romanian: ghircă, grîu tare | * Romanian: ghircă, grîu tare | ||
Revision as of 21:07, 1 August 2011
Common names: Triticum turgidum
Names in common use
- English: emmer
- German: Emmer, Ammer, Ammelkorn
- Dutch: grote spelt, tweekoorn ; emerkoren
- Swedish: hårdvete
- Danish: hård hvede
- Norwegian: durumhvete, hardhvete
- Icelandic:
- French: amidonnier, emmer
- Italian: farro
- Spanish: escaña, escanda, trigo almidonero
- Catalan:
- Portuguese: trigo branco
- Romanian: ghircă, grîu tare
- Russian: пшеница твердая - pšenica tverdaja
- Polish: pszenica twarda
- Czech: pšenice tvrdá
- Slovak: pšenica tvrdá
- Bulgarian: твърда пшеница - tvărda pšenica
- Croatian: pšenica tvrda
- Serb:
- Slovenian:
- Albanian: grurë i fortë (gruri with the article)
- Greek:
- Turkish: gernik
- Hungarian: kemény búza, üveges búza
- Finnish: durumvehnä, makaronivehnä
